Thai Noodle Salad with Grilled Lemongrass and Ginger Prawns Recipe

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One of my favourite South East Asian dishes to eat on a hot boiling day is a cooling noodle salad – Light, tangy and flavourful. This recipe transports me back to home, where both Malaysian and Thailand influences are shared in the one dish. Imagine sitting on deck chairs, by a beach somewhere, your cold… 

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Seafood (Crispy Fish, Calamari, Prawns) and Vegetable Malaysian Stir Fry

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There’s something about the stir-fry that seems to daunt a lot of people. It’s something that’s ingrained in my body and presented in my culture for generations, so perhaps I’m being a little oblivious to those who haven’t had the same upbringing! To me though, stir fry is all about the large wok-fire and the… 

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Raw Greens Salad with Barley, Steamed Chicken and Hainanese Dressing Recipe

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I’ve clearly been away for a while and my blog has been on hiatus! But I have a fair good reason… As Winter season kicked in July, I was off enjoying the beautiful snow in New Zealand as well as our very own local mountain, Mt. Buller. Not only did I have a blast but… 

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French Chicken Ballotine with Mushroom Spinach stuffing, Carrot and Pumpkin puree, Pickled Radish and Watercress salad and Red Wine Jus Recipe

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French cooking is just one of those things that, as you progress as a cook,  you look forward to doing more and more to learn techniques from. And that is exactly what this recipe is for me! Whenever I challenge myself on a new cooking technique, I like to do so on the weekend so… 

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